A short history of beverages and how our body treats them.
2008-03-09, Obes Rev.
Wolf A, Bray GA, Popkin BM.
2008-03-09, Obes Rev.
Wolf A, Bray GA, Popkin BM.
Numerous studies have demonstrated that beverages containing sugar, high fructose corn syrup (HFCS) or alcohol are handled differently by the body than when sugar or...
Water supply is a basic public problem. In modern science, three periods with different approaches to define recommended water intake in adults can be distinguished...
Thirst-drinking, hunger-eating; tight coupling?
2009-03, J Am Diet Assoc.
McKiernan F, Hollis JH, McCabe GP, Mattes RD
2009-03, J Am Diet Assoc.
McKiernan F, Hollis JH, McCabe GP, Mattes RD
Although thirst and hunger have historically motivated drinking and feeding, respectively, the high and increasing consumption of energy-yielding beverages and...
Water deprivation and the double- depletion hypothesis: common neural mechanisms underlie thirst and salt appetite
2007-05, Braz J Med Biol Res.
De Luca LA Jr, Vendramini RC, Pereira DT, Colombari DA, David RB, de Paula PM, Menani JV
2007-05, Braz J Med Biol Res.
De Luca LA Jr, Vendramini RC, Pereira DT, Colombari DA, David RB, de Paula PM, Menani JV
Water deprivation-induced thirst is explained by the double-depletion hypothesis, which predicts that dehydration of the two major body fluid compartments, the...
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